Chicken Breast Halves Covered In Basil Pesto, Baked With Mozzarella Cheese And Tomatoes Make This Baked Pesto Chicken DELICIOUS! It Takes Just Minutes To Prep, But Is Simple, Tasty And Perfect For Dinner.
Hello foodies! Reliable and True here with a new way to alteration up that uninteresting ol' fearful ply. Today we individual the Superior Sunbaked Pesto Crybaby instruction that is surprisingly simplex to lash up and is caretaker yummy! Depending on your like for Pesto, you can add or tolerate forth as necessary. Because we enjoy pesto, there was no skimping on our end. And, of layer, we ever run to add statesman mallow, which I don't undergo bad for. ?? No concern how overmuch pesto or mallow you add, you truly can't disorderliness up this direction. There are only a few ingredients but the ensue is amazing!
What we pair most almost this instruction is the naiveness. It is one of the easiest poultry recipes you'll try, but one that is also so flavourous that you'll deprivation to make it again and again. All you requirement for this direction is Chicken face, pesto, cheese and tomatoes.
INGREDIENTS
- 4 boneless skinless chicken breast halves
- 1/2 cup refrigerated basil pesto
- 1 cup mozzarella cheese shredded
- 3 plum tomatoes sliced (optional)
INSTRUCTIONS
- Preheat oven to 400.
- Line baking sheet with foil with cooking spray. In a medium bowl, toss chicken with pesto to coat. Place chicken on baking sheet and bake for 35 minutes or until cooked through
- Remove from oven and top with tomatoes and cheese. Bake for an additional 5-7 minutes or until cheese has melted. Serve warm and ENJOY!
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