Isn’t she a beauty? I swear you can't fail with this. It’s very easy, and truth be legendary, it’s a “light” afters. As we have a tendency to all grasp, most Christmas desserts are thus wealthy and serious, however this fruit dish Christmas wreath is lightweight and refreshing.
All of a fulminant I cannot get enough of recent fruit & cream cheese! It’s like I’m desire it daily. Although, it’s killing my diet & my thighs, y’all. we have a tendency to were recently at a celebration, and somebody had created a fruit dish. it had been thus sensible. My husband and that i had manner an excessive amount of. It’s was virtuallyembarrassing. however it had been at that party that I had the thought to do to form a fruit dish Christmas wreath.
To be honest, i used to be a touch distressed concerning my experiment. I’ve created a fruit dish lots of times, however ne'er a Christmas wreath one before.
Ingredients
- 1/3 cup granulated sugar
- 2 Tablespoons of milk
- 1 bag of sugar cookie mix (like Betty Crocker) or 1 tube of refrigerated dough - whichever you prefer.
- 1 (8 oz) pkg PHILADELPHIA Cream Cheese, softened
- 1/2 tsp vanilla extract
- 1-2 teaspoons of lemon or lime juice
- various washed fruit of your liking - I used raspberries, blackberries, blueberries & strawberries
- fresh mint for wreath garnish
Instructions
- Grease your pizza pan, and the sides of a small pyrex bowl.
- Preheat your oven - per cookie mix.
- If you're making your sugar cookie crust from a bag - prepare as per directions on the back of the bag.
- Spread your cookie mixture evenly on your pizza pan. I used a cookie mix, and the cookie crust baked perfectly to the end of the pizza pan.
- In a mixing bowl, mix your soften cream cheese, sugar, milk & lime juice together with a hand mixer.
- Once your cookie crust has cooled completely, spread your cream cheese mixture on top of your crust.
- Arrange your fruit on top of your cream cheese mixture.
- Add your fresh mint for garnish.
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